Despite being perfectly nutritious and fresh, "ugly" fruit and veg has always had a hard time making it to the plate. Whether it's a misshapen potato or a knobbly carrot, millions of tonnes of cosmetically challenged produce doesn't even make it to supermarket shelves simply because it's not pleasing on the eye.
With three games played and three to go, we’re at the halfway point of the rugby and it’s going to take something of a miracle for Ireland to make history and hold onto the trophy for a third successive year. However, speaking of history, we’ve decided to delve into the recipe archives and see if we can find any forgotten gems from each competing country.
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