How
important is tableware, furniture, uniform and layout, in setting the tone for
a restaurant? Whether it’s for staff uniform,
tableware or furniture solutions, we have a wide selection of products that can
meet all of the requirements of hotel operators.
Wraps, hot subs and especially paninis have become a go-to for busy workers thanks to their short cooking times, variety of fillings and
their availability amongst commercial businesses. Shops and sandwich delis are
quickly picking up on this trend, with new and interesting alternatives for
sandwiches appearing in catering establishments throughout the world. To help
get a better idea of both what the modern customer is looking for and what
pieces of cooking equipment are best suited for the job we spoke to Paul Siouville,
brand manager for Waring, one of the lead industry manufacturers of commercial
panini and contact grills.
St Patrick's Day is nearly here and people all over the country will be celebrating one way or another, from the massive St Patrick's Day festival in Dublin to local pubs and bars. Make sure you've got what you need with Nisbets!
Rubbermaid manufacture a large range of products covering a wealth of different catering businesses. Whether you are looking for a chair, bin or the cleaning essentials, Rubbermaid can provide the right equipment for you.
The festive season has well and truly kicked off, most of your promotion work will be done and dusted and Christmas party bookings will be pouring in by now, so that’s the hard part out of the way, but do you have sufficient equipment to handle the extra load?
In the run up to Christmas you will start to see customer numbers increase, Christmas party bookings will start to roll in and eager shoppers will be in need of some re-fueling. The winter season is always one of the busiest times of the year in the culinary world and it provides you with a great chance to boost sales and maximise profits.
Pans are one of the most essential items in your kitchen and often they get over looked and misused. With such a large variety of pans out there and all serving different purposes it is imperative you buy the right pan for your task. The material can often determine what they are suitable to cook, for example cast iron is best for ingredients that need high heat, while non-stick pans are ideal for cooking delicate ingredients and stainless steel is great for searing caramelised crusts on meat.
Knives are possibly one of the most indispensable tools in any kitchen and most chefs will devote a large amount of their budget to purchasing the finest products to suit their individual needs. Premium quality knives indisputably end up paying for themselves, but the aftercare of your knives is imperative. You need to make sure they are looked after properly in order to secure their endurance and maximise their cutting Performance. Here are a few ways in which you can help to prolong and protect your chefs knives...
It's that time of year again! Yes, in just under four weeks, this year's Dublin Horse Show takes place, running from Wednesday August 6th to Sunday, August 10th.
Whether you're running one of the bars, or one of the self service or table service restaurants, or whether you're in charge of one of the multitude of cafés or food courts dotted around the site, Nisbets is here to help you ensure that you are fully prepared to give your customers what they want, and ensure a very profitable week.
The Horse Show is always guaranteed to get the drinks flowing, and the Arcoroc Ultimate Beer Glass is ideal for any establishment expecting big crowds who have worked up a thirst. Made from toughened, tempered glass and designed not to shatter if dropped, the Ultimate Beer glass is perfect for crowded bars.
Delivering a superior cleaning performance, the Rubbermaid microfibre cloth is a cleaning equipment must-have.
Featuring patented zig-zag scrubbing strips and high quality knitting for better absorption and debris pickup, the Rubbermaid microfibre cloth is proven to remove 99.9% of micro- organisms.
It might seem at first that the Induction hob is of the same breed as the standard electric hotplate – they look similar, they appear to do the same job, they even seem to run off the same power source. They are however two completely separate cooking entities, with the induction hob proving to have a range of benefits (see video below) not associated with the electric hotplate.
Here at Nisbets Ireland, we're never happy unless we're offering as many deals as possible, on the widest variety of products, and so we thought it would be worth our while to bring some of our sizzling summer bargains to your attention.
There is nothing worse than soggy salad, that’s the domestic view. When it comes to food cost issues in a catering establishment soggy salad definitely isn't an option from a professional viewpoint for two main reasons. Number one, the drier the lettuce, the longer the lettuce will last. Number two, dressing adheres to dry lettuce without running off the leaves.
Spring is upon us, and with every day that passes, thousands of young couples will be getting more excited at the prospect of their upcoming wedding. Yes, wedding season is very nearly here, and if yours is the type of establishment that caters these happy occasions, it's up to you to ensure that all your furniture is up to scratch.
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